Vetiver Root Tea

Cooling • Calming • Restful

Few roots smell quite like vetiver.

Long, tangled and intensely aromatic, vetiver root carries the scent of damp earth, dry grass and deep soil. Steeped in water, its fragrance becomes softer and beautifully strange, with an earthy, slightly bitter taste unlike an ordinary herbal tea.

Vetiver has a long history of traditional use as a cooling and calming herb, particularly during heat, thirst, nervousness, irritability, restlessness and sleeplessness. Its aromatic roots have also traditionally been enjoyed after meals and during times of digestive discomfort.

For traditional cooling vetiver water, add 1 tablespoon of root to a teapot or pitcher of water and steep for 2 to 4 hours.

For warm tea, add ½ teaspoon per cup, cover with boiling water and steep for 15 minutes. Add honey if desired.

Ingredients: pure Chrysopogon zizanioides root

4oz amber glass apothecary bottle

Always consult with a qualified healthcare practitioner before using any herbal products, especially if you are pregnant, nursing, have an existing medical condition, have allergies, or are on any medications.

This information is for educational purposes only, has not been evaluated by Health Canada, and is not intended to diagnose, treat, cure, or prevent any disease.

OUR PRODUCTS ARE NOT MEANT TO DIAGNOSE OR TREAT ANY HEALTH CONDITIONS.